How the Pro Pour creates Professionals

The pro pour is a professional training aid that every alcohol serving establishment, shouldn’t have to do without! Purpose built for training, the pro pour works exceptionally well in helping bartenders achieve accuracy when pouring and is the must have tool...

Talking tables with table talkers…

Have you ever been in, what could only be described as a rather awkward situation, when you sit down at a restaurant or a pub to eat – but out of sight of the specials board. You ask to see the specials and the waiter or waitress hurries off around the corner to...

Caipirinhas at the ready for Rio!

Starting on the 5th of August is of course the Olympic Games in Rio de Janeiro, Brazil. Brazil is the largest country in South America and is known as the spiritual home of football, as well as one of the most culturally diverse countries in the world. Known for its...

Beaumont exploring Europe

Over the past week Beaumont have been having their own version of Brexit, well less like Brexit and more like Brenter! By this we mean Beaumont exploring Europe, first to Malta and Lithuania and then to Ukraine in a fortnight, introducing and educating the local...

The best muddler for the job?

A muddler is an essential bar tool that is used to smash and squash cocktail ingredients, finding the best muddler for the job can be hard. It is used in some of the most popular cocktails such as the Caipirinha, Mojito, and Old-fashioned. Essentially the muddler is...

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