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Perfect Pairings: Bar Food in Style with Beaumont

Perfect Pairings: Bar Food in Style with Beaumont

The greatest love story of all time is probably the one about alcoholic drinks and food, right? Martinis and marinated olives, merlot and steak, beer and pizza, the combinations are endless!   Bread Basket If you serve food, it’s great to have a thoughtful and...

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Don’t Strain Yourself! Selecting the Right Strainer for You

Don’t Strain Yourself! Selecting the Right Strainer for You

Beaumont has an unrivalled selection of high-quality strainers. But with 17 variations, it can get a bit confusing! We can’t cover all of them at once, so this week we’ll walk you through some of the most common ones and help you understand which one to use and when!...

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What’s your shaker? Three of the best from Beaumont

What’s your shaker? Three of the best from Beaumont

At its best, bartending is a mixture of style and practicality. Whether you’re an amateur or professional, you’re going to have your own needs and personality which will influence the tools you use and the way you work. One essential piece of equipment is the shaker....

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The Mexican Elbow: Get More From Your Squeeze

The Mexican Elbow: Get More From Your Squeeze

Despite what it sounds like, the Mexican Elbow isn’t a wrestling move! But if you’re a budding wrestler, there’s still a chance to claim this as your signature finishing move. We're not quite sure why it’s called what it is, perhaps the elbow part is easier to...

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Try Something Different: The Art of Japanese Bartending

Japanese bartending is fascinating. This mythologised art really is a spectacle. Whilst it requires patience and calmness, things which often go against the flair and extravagance of much European bartending, it’s accessible to all of us and might be something you...

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Get Jigger-y With It: The Banded Jigger

Get Jigger-y With It: The Banded Jigger

Some say that jiggers get their name from the word “thingamajig”, a word that references something you just don’t know the word for. Others, however, think that it’s a shortened version of “jiggermast” which refers to the smallest mast on the sailboat and what sailors...

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2023: The Year of Sophistication?

2023: The Year of Sophistication?

According to the Bacardi Cocktail Trends Report, 2023 is due to be the year of “Sophisticated Sips”. This doesn’t mean that you’re going to have to put mini top hats on your garnishes! But you might want to add a few upmarket treasures to your shelves… This year, the...

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Welcome to the Beaumont Blog.

In our bar blog you will find lots of great tips and tricks for your business; covering topics such as how to limit your wastage, increase your bottom line and impress your customers. You will also find all the information you need on our latest products, what is going on in the world of Beaumont™ and so much more. So if you are a bartender, barista, bar owner, publican or restaurateur then this is the blog for you:

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