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The Elegance and Versatility of Dry Cocktails

In the world of mixology, the term "dry" is synonymous with sophistication and balance. In the context of cocktails, "dry" refers to the level of sweetness in the drink, or more precisely, the lack thereof. The dryness of a cocktail is usually achieved by either...

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A Mai Tai-ly Good Day to Celebrate the Mai Tai!

On August 30th, the iconic Mai Tai is celebrated across the pond. This rich and colourful drink has contested claims to its origin. Victor J. "Trader Vic" Bergeron is often credited with creating the Mai Tai in 1944 at his bar in Oakland, California. The story goes...

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The Art of Sugar: Show-Stopping, Sweet Cocktails

Sugar is often essential in cocktails. Obviously, sugar adds sweetness, and this can temper the acidity and bitterness of other ingredients like citrus and alcohol, giving a cocktail more balance. It can also affect the mouthfeel of a cocktail, adding a slight...

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Colourful Cocktails, Natural Ingredients

Creating vibrant and colourful cocktails with natural ingredients provides a stunning, healthy, and sustainable alternative to artificial dyes and syrups. It’s worth giving them a go! Fresh ingredients have the most vibrant colour. Colour can be extracted in various...

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Clarified Juice for Crystal Clear Cocktails

Clarified Juice for Crystal Clear Cocktails

Known for its crystal-clear appearance and intensified flavour, clarified juice is transforming cocktails into visually stunning and tastefully refined experiences. So, let’s take a look at how to make it, its characteristics, and how to incorporate it into cocktails!...

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IPA Day: Cocktails the IPA Way

IPA was born out of necessity. British brewers faced a challenge when exporting beer to British soldiers and expatriates in India. The long sea voyage from England to India posed a problem for the beer's preservation, often resulting in spoilage due to the warm...

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Savouring Summer: Refreshing Flavours for the Sun

Savouring Summer: Refreshing Flavours for the Sun

As the summer sun surges on, refreshing seasonal drinks are here to stay (fingers crossed!). By serving an exciting blend of local and exotic flavours, you can really elevate your guests' experience. So, beyond the staples of lemon and lime, as brilliant and versatile...

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Choosing the Tools for your Concept—Every Choice Matters!

Choosing the Tools for your Concept—Every Choice Matters!

Choosing the right barware is crucial for executing your bar's concept and menu effectively so it’s worth thinking about the tools you use in each step of the process. Here are some guidelines to ensure you select tools that align with your specific bar concept and...

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Yo-Ho-Ho and Some Bottles of Rum

From Blackbeard sipping a cocktail of rum with gunpowder that he would ignite and drink whilst still on fire, to Captain Jack Sparrow dancing around with a bottle on the seas of the Caribbean, (its place of origin); rum always captures the imagination. Its storied...

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Speed Up Your Service with Speed Rails

Speed Up Your Service with Speed Rails

Speed Rails are the unsung heroes of efficient bartending. These handy fixtures keep the most frequently used bottles within arm's reach and streamline the process of mixing drinks so that bartenders can work quickly and effectively during busy service periods. Speed...

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Welcome to the Beaumont Blog.

In our bar blog you will find lots of great tips and tricks for your business; covering topics such as how to limit your wastage, increase your bottom line and impress your customers. You will also find all the information you need on our latest products, what is going on in the world of Beaumont™ and so much more. So if you are a bartender, barista, bar owner, publican or restaurateur then this is the blog for you:

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